 |
JOB DETAILS
Chef De Partie / Sous Chef / 2nd Chef - Tring, Hertfordshire |
| Reference: |
PH6877 |
| Type:
|
Permanent |
| Position:
|
Chef De Partie / Sous Chef / 2nd Chef |
| Requirements:
|
Chef, Sous, Partie, Commis |
| Description:
|
YOU MUST HAVE YOUR OWN TRANSPORT TO BE ABLE TO WORK FOR THIS CLIENT AS PUBLIC TRANSPORT SERVICES DO NOT RUN LATE AT NIGHT. PLEASE DO NOT APPLY IF YOU DO NOT HAVE YOUR OWN TRANSPORT (UNLESS YOU ARE HAPPY TO LIVE IN)
Please bear in mind that you need to be able to attend a trial should you be selected for interview.
My client, an established and successful restaurant located in the Tring area is seeking a relaible, enthusiastic and competent Chef to join their friendly team.
You will be expected to work 5 out of 7 days per week including Friday, Saturday and Sunday. You will get two other days off in the week to compensate for working at the weekend.
You will be used to working with Fresh produce and creating traditional british meals, from scratch.
You will work under the guidance of the head chef and be happy to run things in the head chefs absence.
You can be sure of excellent training and on-going coaching / support. |
| Location:
|
Tring, Hertfordshire |
| Pay:
|
£16,000 per annum |
|
Apply
for this position |
|
|
|
|
|
|
